Thursday, August 21, 2008

Four-Berry Salad

I made this for a bridal shower last year and it was a hit. The dressing is unique and really brings out the flavor of the fruit. The salad keeps well so I will be making it this weekend for a picnic at an evening outdoor concert.

Four-Berry Salad
from Martha Stewart
Serves 4

Dressing (whisk in a small bowl)

1 tablespoon balsamic vinegar

2 teaspoons light-brown sugar


1 1/2 cups quartered strawberries

1 cup blueberries

3/4 cup raspberries

1/2 cup blackberries

1/3 cup chopped, toasted walnuts or pecans

Combine all the berries in a medium bowl. Add dressing and small mint leaves - toss. Sprinkle nuts on the top.

photo credit:
whole living

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